ºìÌÒÊÓƵ¸ßÇåappÏÂÔØ

Helpful hints

• This is a higher potassium recipe due to the 2 servings of vegetables. You may want to limit vegetables or fruit at other meals or eat a smaller portion if you are on a lower potassium diet.
• Serving size is for a main dish vegetarian meal. You can serve as a side dish instead. Reduce portion to 3/4 cup vegetable mixture, eight servings per recipe instead of four.
• Fresh kaffir lime leaf can be found in Thai, Asian or Indian specialty grocery stores. Dried kaffir lime leaf can be found in specialty spice shops and some large grocery stores. The lime leaf is used for flavor; it is not edible. Throw it out at the end of cooking.
• Adding a squeeze of lime juice at the end provides brightness and more flavors to the dish.
• Use full fat, unsweetened coconut milk, not light or sweetened. One can contains about 14 ounces; measure out 8 ounces for the recipe.
• Use jasmine, basmati or long grain rice.