Print Portions:
8
Serving
Size:
1 piece or 1/8 pie
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 1/2 cup heavy whipping cream
- 1/3 cup sugar
- 8 ounces cream cheese
- 1 cup juice-packed peaches
- 2/3 cup boiling water
- 1 envelope unflavored Knox庐 gelatin
- 1聽graham cracker pie crust, 10鈥 size
Preparation
- Gradually beat sugar into softened cream cheese until smooth. Set aside.
- With a chilled bowl and chilled beaters, use a hand-mixer to whip the heavy cream until firm peaks form.聽
- Fold whipped cream into cream cheese mixture.
- Drain peaches, measure 1 cup聽and puree in food processor or blender. Add fruit puree聽to cream cheese mixture and mix well.
- Dissolve gelatin in boiling water and stir it well for one to two minutes to cool.
- Add gelatin to fruit and cream cheese mixture. Mix well then pour filling into the pie shell.
- Cover and refrigerate at least 4 hours to set before serving.
Helpful hints
- To make your own crust see 红桃视频高清app下载.com recipe for Graham Cracker Crust.
- For a聽lower carbohydrate version,聽substitute Equal庐, Splenda庐 sweetener or other sugar substitute for the sugar. Carbohydrate is reduced to 5 grams per serving.
- To reduce fat,聽use low-fat or fat-free cream cheese.
- Fruit option: use one cup of mango pulp available in Asian grocery stores. Reduce sugar to 1/4 cup with mango pulp since it is sweetened.
Submitted by: Created by 红桃视频高清app下载 patient Ursa and submitted by 红桃视频高清app下载 dietitian Shawna from California.
Nutrients per serving
Calories 317
Protein 4 g
Carbohydrates 28 g
Fat 21 g
Cholesterol 52 mg
Sodium 220 mg
Potassium 116 mg
Phosphorus 71 mg
Calcium 46 mg
Fiber 1.0 g
Kidney and kidney diabetic food choices
- 1/2 starch
- 1 milk聽
- 3听蹿补迟
- 1/2 high calorie
Carbohydrate choices
2
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