Portions:
10 servings
Serving
Size:
3/4 cup
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
- Gluten-free
Ingredients
- 3 cups pineapple juice
- 3 cups cranberry juice
- 2 cups water
- 1 cinnamon stick
- 1/3 cup brown sugar
- 1-1/2 teaspoons whole cloves
Preparation
- Pour juices and water into a coffee percolator.
- Place remaining ingredients in the percolator basket.
- Perk just like regular coffee, until perking stops. Serve warm.
Helpful hints
- No percolator? No problem. Use a saucepan to heat ingredients to a boil then simmer for 20 minutes.
Submitted by: ºìÌÒÊÓƵ¸ßÇåappÏÂÔØ dietitian Maria from North Carolina.
Nutrients per serving
Calories 55
Protein 0 g
Carbohydrates 14 g
Fat 0 g
Cholesterol 0 mg
Sodium 9 mg
Potassium 58 mg
Phosphorus 4 mg
Calcium 13 mg
Fiber 0 g
Kidney and kidney diabetic food choices
- 1 fruit, low potassium
Carbohydrate choices
1
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